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It’s time to talk about rocket stoves mass heaters again! We haven’t had a podcast with Paul, Ernie and Erica since last year, after the GIGANTO rocket stove workshop. After they recorded that podcast they were actually inspired to go out and do some more fire stuff, so they can talk about that here. But […]
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Credit: Summary prepared by Susan McGuinness About the toxic gunk we rub onto ourselves, plus a bit about diet, and what to do about it. Paul and Jocelyn discuss personal hygiene strategies from their different cultural perspectives. Paul may be presenting himself as an example of germ-conscious but not overly-sensitive ‘guy’. Jocelyn has various sensitivities […]
Podcast: Download (Duration: 1:28:48 — 20.4MB) | Embed
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Paul talks with Maddy Harland of Permaculture Magazine and Permanent Publications. They talk about the latest issue of the magazine. Subjects they cover include horses, cob greenhouse, cider press, Ben Law’s latest book, and much more. You can discuss this podcast on this thread at Permies.
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Paul talks with Adrien about the state of the Empire. Paul starts the podcast by thanking the people who send him kind emails and gifts. They then talk about reusing Paul’s stuff, the upcoming podcast series, the political podcast, the upcoming Kickstarter on rocket stoves, Paul’s new laptop, camera, cell phone, and headsets. They also […]
Podcast: Download (Duration: 1:34:33 — 21.7MB) | Embed
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Paul talks with Chad, Zach, Bill and Judith about chapter 6 of Sepp Holzer‘s permaculture. They talk about Sepp’s worldwide projects. They also talk about the upcoming visit of Sepp Holzer to the United States in March and April 2013. You can discuss this podcast on this thread at Permies.
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In this podcast Paul and Sally Fallon, co-founder of the Weston A. Price Foundation and author of Nourishing Traditions, talk about Raw Milk. The discussion first focuses on to the how pasteurized milk came to become commonplace in the markets and how raw milk is the ultimate super food. Raw Milk can help with behavior problems, […]
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Paul meets with Brandon, Jocelyn and Richard to discuss pigs, butchering and charcuterie. Paul talks about the 3 videos that you can find on Brandon’s website and how he appreciated watching them because of their art, humor and poetry talking about how you can best use pork, starting from the pig in the field to […]
Podcast: Download (Duration: 1:19:49 — 18.3MB) | Embed
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Paul, Jocelyn, Erica Strauss, from Northwest Edible Life, and Bella, review Geoff Lawton‘s Introduction to Permaculture Design DVD. You can discuss this podcast on this thread at Permies. Get all of the podcasts in convenient, giant zip files Sponsor for this podcast: Pantry Paratus
Podcast: Download (Duration: 59:59 — 13.8MB) | Embed
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This podcast is the continuation of part 2 of this discussion between Paul and Ben. Paul answers Ben Lawson’s questions. They talk about podcast issues, illustrations for the Empire, possible Zello Permies channel, and Paul’s non-consulting services, and hugelkultur promotion. If you want to discuss this podcast, please go to this thread at Permies.
Podcast: Download (Duration: 1:31:27 — 21.0MB) | Embed
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This podcast is the continuation of part 1 of this discussion between Paul and Ben. Paul answers Ben Lawson’s questions. They talk about different paths to promote Paul’s work and permaculture. Paul talks gives updates about different things, including the land search and the podcast. This podcast continues in part 3. If you want to discuss this […]
Podcast: Download (Duration: 57:06 — 13.1MB) | Embed
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In this podcast Paul talks with Ben Lawson of Cross Bull Ranch in Topanga, CA. Paul and Ben jump right in by discussing alternatives to using newspaper and cardboard when creating a new garden bed rapidly. Paul tells Ben that it is better to add a bit of texture to the landscape and using resources […]
Podcast: Download (Duration: 1:17:46 — 17.9MB) | Embed
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Paul and Helen Atthowe review the DVD Hands-On Agronomy. They talk about soil structure, amendments and fertility. They talk about limitations of nutrients accumulators. You can discuss this podcast on this thread at Permies. Sponsor for this podcast: Pantry Paratus
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Jocelyn and Paul went to the Herbfarm restaurant in Woodinville, WA. They recall their gourmet restaurant experience there and use the restaurant as an example of what can be done to make the big bucks with permaculture. You can discuss this podcast on this thread at Permies. Sponsor for this podcast: Pantry Paratus
Podcast: Download (Duration: 49:53 — 11.4MB) | Embed
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This is part 2 of Spreading Permaculture with Geoff Lawton. Paul and Geoff Lawton continue their conversation about spreading Permaculture. They start off by discussing that there are enough people on the ground doing permaculture successfully and recording it, so the creditability is there to prove that permaculture is a system that works. Geoff says that Permaculture […]
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In this podcast, Paul and Geoff Lawton talk about spreading Permaculture. At the time of the interview, Geoff is in the Dead Sea valley in Jordan. He is near the original Greening the Desert site, which he and Paul discuss along with the new Greening the Desert site, which is now 4 years in and […]
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Paul, Ernie and Erica continue their conversation on the Rocket Mass Heaters workshop that started in part 1. They first talk about an idea that was brought up during the workshop to put the exhaust in a greenhouse to help with plant growth. The concept is that since the exhaust from a Rocket Mass Heater […]
Podcast: Download (Duration: 51:25 — 8.8MB) | Embed
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Buy Ernie and Erica’s detailed plans Paul Wheaton is with Ernie and Erica Wisner. They talk about the Rocket Mass Heater workshop held at Caleb and Krista’s in Missoula at the end of October 2012. They point out that it was a great success that brought together many interesting people with varied skills. Ernie and […]
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Paul Wheaton and Heath Carrey continue their discussion on sewage treatment and poop beasts that started in podcast 223. They continue with their concerns on using the wood from the poplar project because of the pharmaceutical, the chemicals, and the heavy metals that could be present in the poop Kool-Aid. Heath talks about what the poplar project […]
Paul shows examples of Hugelkultur beds. We see the mighty, the glorious, the amazing Sepp Holzer at work in Dayton, MT. We see the bed filled we polyculture food without irrigation while the rest of the area is dry.
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After visiting Missoula’s wastewater treatment plant, Paul and Heath Carrey from Montana organization of Soil scientist talk about human bodily waste management and poop beasts. They talk about the poplar project of the Missoula wastewater treatment plant to process poop Kool-Aid by putting it on a plot of poplar trees as a way to reduce the amount of […]
